Four Points by Sheraton Wakefield Boston Hotel & Conference Center
One Audubon Rd
Wakefield, MA 01880
For a Printable Registration Form Click Here or you can register online below.
Day of Sharing will be held in the Franklin Room.
Annual Clean Out Your Cabinet Sale
During our Spring/Summer DOS, we will be holding our annual Clean Out Your Cake Cabinet Sale.
For only $10, you can purchase a table during our Spring DOS to unload your new, gently used, no longer needed, or duplicate sugar art items. There will be a special time during the meeting for everyone to shop or swap for bargains. Tables will be assigned on a first come, first serve basis. Please register ahead of time to insure you get a space.
Set up time begins at 10:00 a.m.
Shopping will start at 11:30 a.m. and will be closed off during lunch, our meeting and demos. There will be plenty of time to shop during breaks in the action. Please bring adequate change, and bags or wrapping materials for purchases. Cake and Sugar Craft related items ONLY, please!
If you are interested in selling new or gently used cake items, you can purchase a table below or send in this registration form.
*** Credit/Debit Card Payments include PayPal Processing Fees***
Chef Vanessa Greeley
About your Instructor:
Chef Vanessa Greeley is a graduate of French Culinary Institute in New York. Her accolades include winning top places at some of the most prestigious cake competitions in the country. Her work has also been featured in numerous magazines and newspapers as well as on CBS News, NY1, Fox News, CNN, Reuters, and CNBC to name a few.
Vanessa loves competing on TV. She competed on “Chocolate Myths” episode of FoodNetwork’s Challenge, “When Toys Come to Life” episode of FoodNetwork’s Sugar Dome, and most recently you may have seen her on Cake Wars Christmas Special and Food Network’s Gingerbread Giants Season 2. When not competing, Vanessa enjoys teaching at her studio in beautiful Warwick NY. She also serves as a judge at several cake competitions throughout the country and at the International Culinary Center in New York.
Vanessa made her TV debut competing in a live challenge for Wedding Cake Wars on WEtv. She has been a guest chef on Telemundo’s “Cooking with Susso” and on Univision’s “Housewives of Connecticut”. She has also designed and created a chocolate dress for the Chocolate Fashion Show in NY since 2008 alongside Tony award winning costume designers.